*Consumer Advisory *
Please alert your server if you have any food allergies.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Battered Cornmeal Green Tomatoes Served with a Creole Aioli
Fresh Crab Claws Sauteed in a Lemon Garlic Butter Herb Sauce
Creamy Spinach Served with Tortilla Chips ***Add Fresh Jumbo Lump Spiced Crab Meat +6.00
Fresh Steamed Mussels cooked with White Wine in a Creole Seafood Broth
Diced Chicken & Peppers Wrapped in a Crispy Egg Roll Served with Creole Aioli
Charbroiled Oysters topped with a Creamy Jambalaya Sauce with Fresh Crab and Lobster
Spicy Wings Marinated in Creole Herb Seasoning: Chargrilled or Fried Golden
Sweet Relish, Creole Spice Eggs Topped with Fresh Jumbo Lump Crab Meat
Garlic Flavored Creamy Sautéed Shrimp Served with Garlic Toasted Bread
Homemade Buffalo Shrimp with Diced Jalapeno and Blue Cheese Crumble
Combination of Wings, Deviled Eggs, Voodoo Shrimp, Fried Green Tomatoes and Bayou Rolls
Mixed Greens, Creole Spiced Pecans, Carrots, Grape Tomatoes with your Choice of Dressing.
Fresh Romaine Lettuce Topped with Creamy Caesar Dressing with Croutons, Parmesan Cheese, and your Choice of Chicken or Shrimp (+2)
Romaine Lettuce, Spinach, Tomatoes, and Onions with Your Choice of Dressing.
Shucked to Order and Served with a Variety of Fresh Fixings $2.50 each (minimum half dozen)
Freshly Shucked and Broiled in a Herb Butter Sauce Topped with Romano Cheese. Half dozen.
Chargrilled Oysters Topped with Cheesy Creamed Spinach Served with Garlic Toast. Half dozen.
Served with Choice of Fries or House Salad Note: Premium Side Substitutions Upcharge $6 for (Crab Fries, Seafood Fried Rice, and Seafood Mac & Cheese)
Angus Beef Patty, American Cheese, Creole Mayo, and Fried Egg
Hot Honey Fried Creole Chicken Sandwich with Coleslaw and American Cheese
Fried Catfish Sandwich with Lettuce, Tomatoes, Topped with Remoulade Sauce; Served with Fries
Beyond Burger Dressed With Lettuce & Tomatoes With A Vegan Creole Remoulade Aioli & French Fries
Marinated Half Rotisserie Chicken Broiled with our 12 Creole Spice Blend and Stuffed with Spinach & Cheese +$2 Served with Choice of Two Signature Sides
Gulf Shrimp Sautéed with Creole Garlic Cream Sauce and Fresh Tomatoes Served Over Gouda Grits
Marinated Lamb Chops with Demi Glaze Sauce Served with Yukon Gold Mash Potatoes and Veggie Of The Day
Marinated Lamb Chops Stuffed with Jumbo Lump Crab Meat and Demi Glaze Sauce Served with Two Signature Sides (Seafood Upcharge +$6)
Stew Oxtail Served with the Choice of Two Signature Sides
Certified Black Angus Steak Topped with a Creole Garlic Butter Served with Choice of Two Signature Sides
Try Vegan) Gulf Shrimp, Chicken, Smoked Sausage, Onions, Peppers and Mushrooms in a Tomato Creole Sauce Over Your Choice of Fettuccine or Rice
creole spiced buttermilk golden fried fried chicken with choice of two sides
Fresh Super Lump Crab Meat Pan Served with Creole Remoulade Sauce and a Choice of Two Sides
Broiled Salmon Topped with a Cream Sauce Served with Choice of Two Signature Sides. Add Stuffed Crab Meat +$8
Creole Salmon Topped with Crab Meat Over a Bed of Creamy Grits, Sweet Corn & Creole Cream Sauce
Creole Seasoned Golden Fried Whole Snapper Topped with House-made Sauce and Choice of Two Sides
Blackened Chicken Topped Over Linguine Noodles with Peppers & Mushrooms Cooked in a Spicy Cream Creole Sauce
Whole Lobster Sautéed with Shrimp, Crab Claws, and Crab Meat Served Over Creamy Tomato Base Fettuccine Pasta
Optional à la mode
Optional à la mode
All guests to be 21 years of age or over.
All guests must purchase a brunch package.
Brunch duration is 1 hour 30 minutes
Any Appetizer or Menu Item from Oyster Bar, Any Flavored Mimosas, & Any Brunch Entree
Bellini, & Signature Mimosas
Spicy Creole Ribeye Steak with Eggs Cooked Your Way
Marinated Lamb Chops with Eggs Cooked Your Way
Jumbo Lump Crab Cake Over English Muffin, with Poached Eggs and a Creamy Creole Hollandaise Sauce Optional Request: Sub for Scrambled Eggs (Ask For Cheese) and Optional Request Sauce on Side
Gulf Shrimp Sautéed with White Wine, Creole Garlic Sauce, and Fresh Tomatoes Served Over Gouda Grits
Filet Deep-Fried Catfish with Creole Sauce Over Gouda Grits
Served with French Toast, Eggs Cooked Your Way, and a choice of Bacon, Sausage, Gouda Grits, or Fried Potatoes
Omelette Topped with Shrimp & Crab Meat Served with a Tomato Creole Sauce
French Toast, Waffles, Pancakes, Grits, Potatoes, Eggs, Turkey Bacon, Turkey Sausage, Pork Bacon, or Pork Sausage
Creole Fried Chicken served with Golden Brown Waffles
Spicy Wings Marinated in Creole Herb Seasoning: Chargrilled or Fried Golden Brown Served with Our Special Creole Dipping Sauce
Shucked to Order and Served with a Variety of Fresh Fixings $2.50 each (minimum half dozen)
3 Tacos
3 Tacos
3 Tacos, Choose Chicken or (Shrimp +2 $20)
3 Tacos; Choose Chicken or (Shrimp+2 $20)
3 Tacos
Add Chicken +$4; Add Shrimp +$6; Add Steak +$8
3 Tacos
Choose between: Passion Fruit, Strawberry, Mango, Cranberry, or Peach
Jack Daniel's Fire, Apple Cider, Ginger, & Lemon
Jack Daniel's Apple, Brandy, Pomegranate, Sour Apple, & Champagne
Tequila, Fresh Blood Orange Juice, Fresh Lime Juice, Triple Sec & Lime Wedge Garnish
Grand Mariner with Orange juice, Lemon juice -‘d. Topped off with Hennessy & Tropical syrup
White Rum, Passionfruit Syrup, Grenadine, Lime, and Fresh Muddled Basil
Whiskey, Lemon Juice, House-made Pomegranate-Cherry Grenadine, Blackberries, Topped with Moscato D'Asti
Rum, Triple sec, Champagne, White Wine, Lemon Juice, and Pineapple Juice
Vodka, Peach Mango Puree, Peach Schnapps, Agave Nectar, and Lemon Juice
Tequila, pear puree, sour mix, & lime juice
(silky & smooth)
(private selection)
(rich & velvety)
(Red Blend)
(Red Blend)
(soft & flavorful)
Cabernet Sauvignon
(bright & refreshing)
(fresh & crisp)
Monday-Friday 4PM to 7PM
Diced chicken & peppers wrapped in a crispy egg roll served with creole aioli
Sweet Relish, Creole Spiced Eggs Topped with Fresh Jumbo Lump Crab Meat
Spicy Wings Marinated in Creole Herb Seasoning: Chargrilled or Fried Golden Brown
Creamy Spinach Dip Served with Tortilla Chips **Add Fresh Jumbo Lump Spiced Crab Meat +$6
Tequila, Triple Sec, Blood Orange Puree, Lime
Whiskey, House-Made Blackberry Puree, Pomegranate, Lemon, Topped with Champagne
White Rum, Dark Rum, Fruit Juices, Grenadine
White Rum, Triple Sec, Passionfruit Puree, Grenadine
Vodka, Peach Schnapps, Peach and Mango Puree, Lemon
(silky & smooth)
(Red Blend)
(soft & flavorful)
(soft & flavorful)
(soft & flavorful)
(private selection)
(rich & velvety)
(bright & refreshing)
(fresh & crisp)
Vodka, Peach Mango Puree, Peach Schnapps, Agave Nectar, and Lemon Juice
White Rum, Passionfruit Syrup, Grenadine, Lime, and Fresh Muddled Basil
Rum, Triple sec, Champagne, White Wine, Lemon Juice, and Pineapple Juice
Whiskey, Lemon Juice, House-made Pomegranate-Cherry Grenadine, Blackberries, Topped with Moscato D'Asti
Tequila, Fresh Blood Orange Juice, Fresh Lime Juice, Triple Sec & Lime Wedge Garnish
Tequila, pear puree, sour mix, & lime juice
Spicy Wings Marinated in Creole Herb Seasoning: Chargrilled or Fried Golden Brown. Served with our Special Creole Dipping Sauce or Tossed in Jambalaya or Honey Hot Flavor
Battered Cornmeal Green Tomatoes Served with a Creole Aioli
Creamy Spinach Served with Tortilla Chips ***Add Fresh Jumbo Lump Spiced Crab Meat +5.00
Fresh Steamed Mussels cooked with White Wine in a Creole Seafood Broth
Diced Chicken & Peppers Wrapped in a Crispy Egg Roll Served with Creole Aioli
Sweet Relish, Creole Spice Eggs Topped with Fresh Jumbo Lump Crab Meat
Garlic Flavored Creamy Sautéed Shrimp Served with Garlic Toasted Bread
Homemade Buffalo Shrimp with Diced Jalapeño and Blue Cheese Crumble
MENU $70 PACKAGE
Creamy Spinach Served with Tortilla Chips ***Add Fresh Jumbo Lump Spiced Crab Meat +5.00
Marinated Half Rotisserie Chicken Broiled with our 12 Creole Spice Blend and Stuffed with Spinach & Cheese +$2 Served with Choice of Two Signature Sides
(Try Vegan) Gulf Shrimp, Chicken, Smoked Sausage, Onions, Peppers and Mushrooms in a Tomato Creole Sauce Over Your Choice of Fettuccine or Rice
Gulf Shrimp Sautéed with Creole Garlic Cream Sauce and Fresh Tomatoes Served Over Gouda Grits
Blackened Chicken Topped Over Linguine Noodles with Peppers & Mushrooms Cooked in a Spicy Cream Creole Sauce
Broiled Salmon Topped with a Cream Sauce Served with Choice of Two Signature Sides
White Rum, Passionfruit Syrup, Grenadine, Lime, and Fresh Muddled Basil
Tequila, pear puree, sour mix, & lime juice
Whiskey, Lemon Juice, House-made Pomegranate-Cherry Grenadine, Blackberries, Topped with Moscato D'Asti
Rum, Triple sec, Champagne, White Wine, Lemon Juice, and Pineapple Juice
Vodka, Peach Mango Puree, Peach Schnapps, Agave Nectar, and Lemon Juice
Tequila, Fresh Blood Orange Juice, Fresh Lime Juice, Triple Sec & Lime Wedge Garnish